58% of the french wheat production is used for human food (flour).
34% for animal feeding.
8% for industrial uses
yes. wheat crackers are very popular in france. I like to prance with french people sometimes who are eating cheese and wheat crackers. the recipe is simple. you take cheese and wheat and put the cheese on top of the wheat. the end.
They ate it.....
Was every Monday when the people didn't eat wheat to use as ration wheat for troops
wheat is translated 'le blé' (masc.) in French. non wheat is le froment (le blé means corn)
The general term for wheat in French is blé. The more specific name for the soft wheat used in making bread (as opposed to the hard wheat used for pasta) is froment.
Harvest is 'la récolte' (fem.) in French. For wheat, barley, oats, you can also use 'la moisson'.
french
In France they use the Euro. French people can use whatever currency is appropriate in the country they are in.
the common name people use to refer to French people is: Les Métropolitains.
well, we use fertilizers.
Francophone people use French as their first language. They are people who are from French speaking countries other than France. Such as: Canada, Belgium, Sénégal, and Morrocco.
The Harappans raised dates, wheat, peas, cattle, sheep and goats.