0
Me as a German, i can say we don't eat special food on that day :D
Wiki User
∙ 10y ago
Add your answer:
Earn +20 pts
Why do Germans eat cake?
Because they are German ..
How many times a day do the Germans eat?
Germans usually eat three times a day. Breakfast is called Frühstück, Lunch is called Mittagessen, and Dinner is called Abendessen if it is a hot meal, or Abendbrot (English: 'evening bread'), if it just sandwiches, which is the typical German dinner.
What do Germans eat?
Schnitzel, Kottlet, Jägerwurst mit Pommes ! Chips & mayo. Sausages are Würstchen.Germans eat Sauerkraut. Sauerkraut is a German dish made of shredded cabbage.They eat whole weat stuff.
What type of dessert do Germans eat?
Please see this Wikipedia Article which details German Deserts: List of German Desserts.
What do Germans have to eat at school?
When I went to a German high school in 1992, Germans didn't eat at school. They left around 1 or 2 and went home to eat there. (at least in the small town of Quakenbrueck)
Do Germans eat vegtables?
Vegetables are an important part of the German diet. Potatoes and cabbage is a favorite.
What time do Germans eat German chocolate cake?
i don't know after dinner, after lunch, at lunch, at dinner i guess.
How many meals do Germans eat?
In general, Germans eat as often as the rest of the developed world. Their main meals of the day are known as:Breakfast - FrühstückLunch - MittagessenTea/dinner - Abendessen
What do you eat in Germany?
A German dinner consists usually of bread, with many different sorts of cheese, spreads, and meat to put on the bread. Germans eat lunch as the big, warm meal of the day. This usually consists of some type of meat, potatoes, and a vegetable.
Do Germans eat Fish on New Year's Day?
Yes. Carp is popular in northern Germany on New Years day.
What do Germans mostly do?
Germans eat a lot...
Why won't Germans eat corn?
Germans do eat corn, but it is not as common in traditional German cuisine compared to other vegetables. Corn was not historically as widespread in Germany, and thus it is not as deeply ingrained in their culinary traditions. However, corn is still enjoyed in various modern dishes and as an ingredient in different foods.
