It allows you to identify one of the two conductors by feel alone.
Smooth side = hot (small blade) Ribbed side = ground (large blade)
I don't know about an extension cord, but they do sell plug adabters. You can pick them up at any hardware store or even Wal-Mart. They are ussaully grey or orange , and look like the plug end of the extension cord. One end will have the 2 prong, the other side will have the slots to plug in the three prong.
An extension cord that you plug into your house is neither positive OR negative. It uses alternating current so there's a live wire and a ground. Only direct currents (like those in cars) have positive and negative. On a two wire extension cord the ribbed side is the neutral. If you look close and it is a moulded plug on the end of the extension cord you will find that the side with the rib is also the same side as the wider blade on the plug. This corresponds to the wide blade hole in the receptacle which is also the neutral side of the receptacle.
On a lamp cord or two wire extension cord the writing is on the neutral side. Double check this by tracing the wire down to the cord end. You should find the neutral wire connected to the wider blade, of the two blades, of the plug cap
This will not work. Your neutral blade is gone. You need both for it to work.
An Extension Cord Holder having side members connected by a center section which is shorter than the side members so as to provide a cord receiving space therebetween at opposite ends of the center section, the center section preferably has curved ends to facilitate the winding of the extension cord about the center section, and a handle is connected to one side member for carrying the Extension Cord Holder.
Extension: A part added to something to enlarge or prolong it; a continuation The action or process of becoming or making something larger. The barn is in the process of having an extension for the horses added to the side. The power cord was not long enough to reach the playhouse so father got an extension cord for me.
Smooth side = hot (small blade) Ribbed side = ground (large blade)
I don't know about an extension cord, but they do sell plug adabters. You can pick them up at any hardware store or even Wal-Mart. They are ussaully grey or orange , and look like the plug end of the extension cord. One end will have the 2 prong, the other side will have the slots to plug in the three prong.
An extension cord that you plug into your house is neither positive OR negative. It uses alternating current so there's a live wire and a ground. Only direct currents (like those in cars) have positive and negative. On a two wire extension cord the ribbed side is the neutral. If you look close and it is a moulded plug on the end of the extension cord you will find that the side with the rib is also the same side as the wider blade on the plug. This corresponds to the wide blade hole in the receptacle which is also the neutral side of the receptacle.
Ur starting ur period
Twelve ribs on each side usually. However some individuals can have superonumeracy ribs and have 13 on each side. Other can have less ribs, 10-11 on each side.
lateral o de lado +++ More +++ If you mean side as in a "side of ribs", the word "costado" or "costillar" is used.
The extension cord will extend the power outlet from a wall socket. The voltage will be the same at the end of the cord as it is from the socket. Be aware that extension cord may have a limit, as to how much current it can provide. The cord should be thick enough to provide as much power as the outlet can. It will then be properly protected by the circuit's fuse or breaker. A thin cord may get hot if a large consumer is plugged in, unless the cord is protected by it's own fuse at the plug end.
On a lamp cord or two wire extension cord the writing is on the neutral side. Double check this by tracing the wire down to the cord end. You should find the neutral wire connected to the wider blade, of the two blades, of the plug cap
The ribs on the violin is the curves on the side of the violin, by the f holes.
I'm assuming you mean bacon, as in, from a pig. Bacon comes from the ribs (or the side) of a hog.