to be cleaned and cooked.
A sausage comes from a pig!
Depends on what kind of "meat" is being processed. For example, the only part of a pig that is not used for human consumption is THE OINK. Example: sausage is made from different cuts of the pig (some fat, some lean), it is put through a sausage grinder with some spices, and then, if it is true pork sausage, the pig's intestine is stuffed with the mixture--ergo SAUSAGE. Enjoy!
While most sausages that you find in the supermarket are pork which comes from pigs, you can make sausage from any meat you like. You can get a lot of different types of beef sausage and even chicken and duck are used in sausage. I enjoy venison sausage every year when my cousin goes hunting.
A pig famine would be the opposite of a sausage feast.
pig intestants
Pig bung is the rectum of a pig, often used in sausage casings or as a food ingredient in some cultures. It can be cleaned thoroughly before being used in cooking.
The skin of a sausage is made from the intestines or colon of a pig. more natural than that!
No, Pork is technically pig meat, but sausage could be made of veggies, beef, or chicken or pork.
they come of a pig and it is a type of sausage Hannah Marie Miller
its the pig stomach, usually stuffed with a sausage mixture. simmered and then baked
Blood pie is made of pig's blood, spices, scraps of pig meat with some type of grain added to it. It is all cooked and poured into sausage skins or pork intestines. Then the sausage is boiled until done.
Castration is surgical removal of the testicles.