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Flavor. Bread bakes quite well without salt, but tastes bland.
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∙ 14y ago
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Can you bake bread with coarse sea salt?
You can bake bread with coarse sea salt. However, the crystals are large and may taste too strongly in the bread after it is baked.
How do you use the word baked in a sentence?
Mom baked bread all afternoon.
Where can bread be baked?
Bread must be baked in some kind of oven.
Is bread pudding a stirred custard or baked?
Bread pudding is baked.
Why do you use salt in bread making?
The salt in bread making improves the flavor of the bread and balances the action of yeast.
Does a white loaf use yeast to be baked?
Unless it is a soda bread, yes.
How do you use fragrant in a sentence?
We awoke to the fragrant aroma of freshly baked bread.
What is the name of garlic cloves baked into bread?
Possibly it can be made using additional ingredients, but in my baking days we added only a mixture of margerine and garlic salt to a pre-baked loaf of Italian bread by slicing the loaf, spreading the mixture over the slices, and toasting them in the oven for a few minutes to melt the mixture into the bread.
What does loaf of bread mean?
A loaf of bread is a mass of dough that has been baked into bread. It is usually baked in a loaf pan and sliced after cooling.
Things found in the kitchen?
· baked beans · basket · blender · bread box · butter · biscuits · bottle · bottle opener · bowl · bread · bread basket · broiler · broom · butter · butter dish
Is baking a bread a reversible change?
Baking bread is an irreversible change; there is no way to unbake bread. The baked bread cannot be converted back to the dough that it was before being baked.
Can you eat Amish bread baked without the flour?
It will not turn out correctly if you don't use flour.
