If you are making muffins and you run out of batter before you fill all your muffin cups, add a couple of tablespoons of water to the empty cups. You can warp the muffin tin if you bake it with some of the cups empty. Most recipes make a dozen muffins, but on occasion I too have more muffin cups then I have batter for. By using my method of adding water to the empty cups, I have never warped a pan.
If you cooked the eggs into the muffins, then yes. Store them in a ziplock bag or a tupperware container.
That depends on the difference between "fully cooked" and "has been cooked." If it's similar to "your goose is cooked" then no.
English style muffins which are yeast raised and cooked on a griddle, may date back to the 10th or 11th century in Wales. So yes, they did make muffins then.
It really depends on how well you want them done. The muffins will continue to bake until the pan the cools (granted at a much slower pace than in the oven). If you find that you have over cooked them, it is a good idea to immediately take them out of the pan so they do not cook anymore more. But if you have taken them out at exactly the right time, letting them cool in the pan on a wire rack so air can get underneath will be perfectly fine.
how long to cook a fully cooked ham shank portion..cover or uncovered?
They do not always come fully cooked. Sometimes they come fully alive, attached to the crab. The reason they are offered fully cooked is so that people who want to eat them don't have to cook them at home -- crab legs can be hard to cook if you don't have the right hardware.
You can reheat fully cooked smoked chicken in the oven on a low temperature. You can also reheat this type of chicken in the microwave.
Yes, any canned food is fully cooked, it's part of the canning process.
Yes, it does have to be cooked. All pork should be cooked fully before eating. Humans can get sick eating under cooked pork.
Yeah you could.
If it's fully cooked you can either cook it long enough to heat it up, or just eat it cold.
Ginger root.