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You have to make it in three parts.
Cake
9 Eggs (room temperature)
1 1/2 Cups Sugar
12 Tablespoons Butter (softened)
2 Cups All-Purpose Flour
1 1/2 Teaspoons Baking Powder
1 Cup Milk
1 Teaspoon Vanilla Extract
1 Teaspoon Cream of Tartar
Preheat oven to 350 degrees. Separate egg yolks and whites, keeping whites at room temperature. In bowl of an electric mixer, cream sugar and butter together until pale yellow and fluffy. Add egg yolks and beat until fluffy again, 2 to 3 minutes on medium-high speed. In a separate bowl combine flour and baking powder. In a third bowl mix milk and vanilla. Alternately add the flour mixture and the milk mixture to the butter mixture (a fourth at a time) until all are combined. Beat until smooth after each addition.
Beat egg whites with cream of tartar until soft peaks form and, using a large spatula, gently but thoroughly fold into flour-and-butter mixture. Grease bottom of a 9- by 13-inch metal baking pan. Pour in batter and bake for approximately 25 minutes, until golden brown. Allow to cool.
Three Milks
2 Cups Heavy Cream
1 Five-Ounce Can (5/8cup) evaporated milk
1 Fourteen-Ounce Can (7/8cup) Sweetened Condensed Milk
Stir the milks together thoroughly; do not beat. Do not refrigerate canned milks before using.
Cream Icing
2 Cups Heavy Cream
1/3 Cup Sugar
Whip cream and sugar together until stiff. When cake is cool, slice or peel off the thin top crust. Ice sides first, creating a small lip on top to catch milk mixture. Pour milk mixture evenly over top of cake (if necessary, poke holes in cake with a knife or toothpick to facilitate soaking; you will probably need only 3/4 of mixture). Finish icing top. (If using an 11.5- by 17.5-inch pan, cut cake in half to make 2 equal pieces. Soak first layer, ice top if desired, and place second layer on top of it. Proceed as above.) Chill cake immediately and allow to set for 2 hours (or overnight) before serving. Serves 12.
I made this for spanish class. Hope you enjoy it as much as my class did!!!
What else can I help you with?
How do you spell 3 leches but in English?
The same name can be used for a tres leches cake(three milks cake), a type of sponge cake.(The Spanish name is pastel de tres leches.)
Which country does 3 leches cake come from?
The inventor of tres leches cake is unknown. However it is suspected that the idea of soaking cake in liquids is a European idea. During World War ll, tres leches cake became very popular and the Nestlé Company believes that they contributed to the recipe in a great way.
How can I make a delicious tres leches cake using yellow cake mix?
To make a delicious tres leches cake using yellow cake mix, follow the instructions on the cake mix box to bake the cake. Once the cake is baked and cooled, poke holes all over the cake with a fork. Mix together evaporated milk, sweetened condensed milk, and heavy cream, then pour this mixture over the cake. Let the cake soak in the milk mixture in the refrigerator for a few hours before serving. Top with whipped cream and enjoy!
What countries eat tres leches?
Tres leches cake is popular in several Latin American countries, including Mexico, Nicaragua, and Guatemala. It is also enjoyed in parts of the United States, particularly among communities with Latin American heritage. The cake's rich, moist texture and sweet flavor have made it a beloved dessert in many regions. Variations of tres leches can also be found in other countries, reflecting local tastes and ingredients.
What is the named of a dessert?
Flan is a popular Mexican custard. Sopapillas and churros are Mexican style doughnuts. There are several Mexican pastries but my favorite is Tres Leches cake.
Can you put tres leche cake in the freezer?
A tres leches cake contains dairy products and must be stored in the refrigerator at a temperature of around 40 degrees to remain safe to eat. To store leftovers, wrap the cake in plastic wrap or waxed paper and eat it within three days.
What foods do Spanish people make?
from tamales , pastelles , arroz con gandules , tres leches and clamato . salada de papa y coffee . im from Puerto Rico and we drink coffee and sweet bread or donuts like churros or tres leches cake . also you can make a sopa de pollo ( chicken soup ) or a lot of things but you can find most in your latin supermarket near you such as ... compare-foods or wal-mart . go to the spanish isle in Walmart and they have all different kinds of stuff from salsas to drinks like pina coladas .
What is the equivalent of 1 teaspoon cinnamon for a tres leche cake?
For a tres leches cake, you can use 1 teaspoon of cinnamon to add a warm, aromatic flavor. If you prefer a milder taste, consider reducing it to ¾ teaspoon. Additionally, you can enhance the flavor by incorporating a touch of vanilla or nutmeg alongside the cinnamon. Always adjust according to personal preference for optimal taste.
What are some delicious recipes that incorporate sweet milk as a key ingredient?
Some delicious recipes that incorporate sweet milk as a key ingredient include rice pudding, tres leches cake, and homemade ice cream.
What do Spanish people make?
from tamales , pastelles , arroz con gandules , tres leches and clamato . salada de papa y coffee . im from Puerto Rico and we drink coffee and sweet bread or donuts like churros or tres leches cake . also you can make a sopa de pollo ( chicken soup ) or a lot of things but you can find most in your latin supermarket near you such as ... compare-foods or wal-mart . go to the spanish isle in Walmart and they have all different kinds of stuff from salsas to drinks like pina coladas .
What are some of mexicos desserts?
Some of Mexico's desserts are as follows:Lime Tres Leches CakeBiscochitosCajeta (or Milk Candy)
What are some delicious recipes that can be made using media crema?
Some delicious recipes that can be made using media crema include creamy pasta dishes, creamy soups, and creamy desserts like flan or tres leches cake.
