Dairy Management and Production
Low Fat Milk
Goats and Sheep
Food & Cooking
Units of Measure
Milk is one of the world's most common beverages. You add it to your cereal, you dunk cookies in it. It also "does a body good." Ask questions about this calcium-rich animal product here.
Why would a woman leak breast milk if she's not pregnant?
Perhaps there are many possible factors such as: 1. GROWTH HORMONES (GH) or somatotrophin and chicken prolactin/ovine prolactin administered by the poultry manufacturing industry in chickens, subsequently affects the pituitary gland to produce breast milk hormones (the fact that I've changed my diet from an Organic Raw Vegetarian to Semi Vegetarian which includes fish and poultry of non organic producers) which increase breast size in humans this would be chicken prolactin which increases the size of chickens and 'fattens' the chickens; (check out: http://www.freepatentsonline.com/5053391.html) 2....
Asked in Milk
What is the polarity of milk?
Milk is not a pure substance but rather is a colloid. The protein in it has bunches of peptide bonds but polar ends and would be both hydrophobic and hydrophilic, although the hydrophobic parts tend to curl into the middle of the protein's tertiary structure and hide from the water. The fat component is nonpolar with its solubility depending on how hydrogenated it was. The lactose is a sugar, so it is quite polar. ...
Asked in Milk
What to do with cow's milk after milking the cow?
You could drink it, churn it into butter or cheese, make ice cream from it, give it to some calves you are looking after, sell it to other people, etc. Also, it goes great with strawberries and bananas tossed into the blender. ...
Asked in Food & Cooking, Milk
Is whole milk the same as full cream milk?
Whole Milk and Heavy Cream are very different in Nutritional Content. Code of Federal Regulations, Title 21, Part 131 defines Heavy cream (36% or more butterfat) Half-and-Half (10.5 to 18% butterfat) Whole milk (about 3.25 to 3.5% buttermilk). Below is a comparison between one cup Whole Milk and one cup Heavy Cream Heavy cream has 679 more calories than whole milk. Heavy cream has 81 gm more fat than whole milk. Heavy cream has 50 gm more saturated fat than whole milk. Heavy cream has 305...
Does drinking milk help prevent dehydration?
Yes. If you think about it a young animal (human) can live of mother's milk as the sole form of food and water intake until they become weaned. Milk is perfectly balanced to give us all we need. The fact that milk is 'isotonically' balanced also means it may be better than water in certain circumstances. See the related link below for more info. ...
Asked in Milk
Why heat milk or cream before adding to cream soup?
Never heard of it as a Chef but to guess I would say to stop curdling of the milk or cream but the best way to do this is to make sure that the soup has cooled to a least 80 degrees Celsius before adding the dairy product to prevent curdling same should be applied to pasta before adding the cheese at the end to prevent splitting (pardon ignorance if wrong) assuming has been made from scratch and not a can,...