A farmer can claim his foods are organic, but in order to substantiate the claim, the farmer should back up that claim in some way, either by being certified by a reliable independent certification agency or seeking organic certification from the USDA.
organic foods
There are some studies that claim organic foods contain more nutrients, but other studies show they do not.
Organic farming is much more labor intensive than non-organic farming and is often more expensive to do.
A farmer must use seeds that are organic, unless there are none available, but regardless, the seeds must not be GMO seeds. No synthetic fertilizers or pesticides can be used, except in extreme conditions as determined by the USDA.
Someone who grows organic food is called an organic farmer or organic gardener. There is no name for someone who grows natural food. That term is not defined by the food industry and can mean just about anything.
Organic farming is a way of growing foods without the use of synthetic fertilizers and pesticides. It can be used anywhere a farmer wants to use it now and in the future. Organic farming is also GMO-free, but since GMOs are cross pollinating organic crops and more cross pollination is likely to occur in the future, it is possible that that all foods, including organic, will have GMOs in them in the future and truly organic foods that are free of GMOs will be lost.
Organic farming is a way of growing foods without the use of synthetic fertilizers and pesticides. It can be used anywhere a farmer wants to use it now and in the future. Organic farming is also GMO-free, but since GMOs are cross pollinating organic crops and more cross pollination is likely to occur in the future, it is possible that that all foods, including organic, will have GMOs in them in the future and truly organic foods that are free of GMOs will be lost.
By growing organic products.
All foods contain organic compounds.
Circumstances that may limit organic foods are they are more labor intensive to grow, the shelf life of processed organic foods may be shorter than non-organic foods, and they cost more than non-organic foods.
yes organic foods drived from living things
There is no difference in how the body uses organic foods, processed foods, or any other foods.