answersLogoWhite

0

Sugar. Yeast eats sugar, pisses alcohol, and farts CO2.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

Can you substitute bakers yeast for brewers yeast in baked pet food?

Brewers yeast is added to pet food for its nutritional value, since it is a good source of protein and several of the B vitamins. Bakers yeast would not provide the same nutritional benefits, so it should not be substituted for brewers yeast.


What food contains brewers yeast?

Brewers yeast is the leftover product from beer making: so for foods: vegemite and marmite and other yeast extract products are made from brewers yeast.


What are the benefits of using dry brewers yeast in home brewing?

Dry brewers yeast offers several benefits in home brewing. It is convenient to store and use, has a longer shelf life compared to liquid yeast, and is less prone to contamination. Dry yeast also tends to be more cost-effective and can provide consistent fermentation results, making it a popular choice among home brewers.


Does barley contain yeast?

Barley itself does not contain yeast; it is a grain often used in brewing and baking. However, barley is a primary ingredient in the production of malt, which is then combined with yeast during fermentation processes to produce beer and other alcoholic beverages. Yeast is a separate microorganism that is essential for fermentation, but it is not naturally present in barley.


Can Brewers yeast grow hair?

No


What do bakers and brewers use yeast for?

bakers use yeast to help bread rise and brewers to put in alcoholic drinks xxx


What are some remedies for brewers yeast?

monostat


Foods that has high purines?

Brewers Yeast


Does Jack Daniels contain brewers yeast?

No, Jack Daniels is filtered and contains no yeast.


Does non alcoholic beer contain yeast?

does non alcoholic contain brewers yeast


Is Bud Light made from Rice?

No barley and yeast


What drink is made when yeast respires on barley sugar?

The drink made when yeast respires on barley sugar is beer. During the fermentation process, yeast converts the sugars from malted barley into alcohol and carbon dioxide, resulting in the production of beer. Various types of yeast and additional ingredients can influence the flavor, aroma, and character of the final product.