Natillas de Leche, spanish custard.
"yellow matter custard" are the words
caramel custard
Flan. It is exactly the same word in both English and Spanish, just like "taco" and "tortilla" are the same in both languages.
the phrase over egging the custard means going to far or over embellishing on something to the point of disbelief , also if you over egged your custard it would just taste like egg yolks and therefore wrong
mint custard
Natilla is a soft Spanish custard made from milk, sugar, cornflour, cinnamon, vanilla essence, egg yolks and salt.
Who doesn't like custard everyone likes custard!
do monkeys eat custard?: some monkeys like custard and some dont. i tried it by leaving some custard outside
The basis of custard is cornflower and egg there are are no nuts in traditional custard,
Custard does not have a scientific name.
chocolate flavoured custard? :D