Saccharides are sugars * A monosaccharide (e.g. glucose, fructose) is the smallest possible sugar unit * A disaccharide is two monosaccharide molecules bonded together e.g. sucrose consists of one molecule of glucose and one of fructose * A polysaccharide is a chain of monosaccharides; the chain may be branched (e.g. glycogen) or unbranched (e.g. cellulose)
A saccharide is a carb molecule. Glucose is a monosaccharide because it is made of 1 single glucose molecule and cannot be broken down into a smaller saccharide. Lactose (sugar in milk) is a disaccharide which can be broken down into galactose (another monosaccharide) and glucose. Glycogen is a polysaccharide made up of many glucose molecules.
saccharide. (sāk'ə-rīd') Any of a series of sweet-tasting, crystalline carbohydrates, especially a simple sugar (a monosaccharide) or a chain of two or more simple sugars (a disaccharide, oligosaccharide, or polysaccharide). Glucose, lactose, and cellulose are saccharides.
Mono comes from Greek, "manos", and means one. "Saccharide" is also Greek. It comes from the word "sacchar", and means sugar.
Chitin does not contain polymers, but is, rather, a polymer itself. Chitin is a polysaccharide. So, it is a polymer of saccharide subunits. In this case, chitin has many N-acetyl-D-glucosamine subunits.
when sucrase acts on sucrose it produces fructose and glucose they are both monosaccharides (simple sugars) mono=one saccharide=sugar glucose is nessacary in the making of Adenosine tri phosphate ATP and adenosine diphosphat ADP. ATP is the chemical formulae for energy.
No. A carbohydrate is a sugar, just with a longer chain. Carbohydrates and sugars are both types of saccharide, the shorter the chain, the easier they are to metabolise (generally speaking). The strength of a covalent bond depends on which elements are joined, how many bonds there are between the elements and, to a lesser degree the rest of the molecule.
Chitin is actually a polysaccharide. While the number of monomers of N-acetyl-D-glucosamine that makes up chitin is unspecified, it is assumed to be greater than 2 in order to make it a proper polysaccharide. Disaccharides only have two saccharide subunits (examples are sucrose and maltose).
The suffix saccharide means sugar :)
saccharide units>>> sugars
mono
it is a polysaccharide
The category of organic molecules that the term -saccharide refers to is carbohydrate. A carbohydrate is one of the macromolecules found in the body.
Carbohydrates
it turns into a mono saccharide
disaccharides sucrose
the monomer of poly saccharide is glucose
Salt (sodium chloride) is not a saccharide.
A disaccharide is a saccharide formed from two monosaccharides by dehydration synthesis.
Scientists also use the word saccharide to describe sugars. If there is only one sugar molecule, it is called a monosaccharide. If there are two, it is a disaccharide. If there are three, it is a trisaccharide. You get the idea.