Mono comes from Greek, "manos", and means one. "Saccharide" is also Greek. It comes from the word "sacchar", and means sugar.
Monosaccharides can combine to form disaccharides (two monosaccharides linked together), oligosaccharides (short chains of monosaccharides), and polysaccharides (long chains of monosaccharides). These molecules are types of carbohydrates that serve as energy sources in living organisms.
monosaccharides
Maltose and sucrose are examples of disaccharides. Glucose, galactose, and fructose are all examples of monosaccharides.
The monomer of carbohydrates is monosaccharides, such as glucose, fructose, and galactose. These monosaccharides can join together through glycosidic bonds to form larger carbohydrate molecules like disaccharides and polysaccharides.
monosaccharides are the monomers of polysaccharides
Monosaccharides .
starches and monosaccharides are carbohydrates, and monosaccharides make up starches, which is a polysaccharide.
Two Monosaccharides
Monosaccharides are sugars; sugars are used for food.
Chains of monosaccharides are called polysaccharides.
Monosaccharides can combine to form disaccharides (two monosaccharides linked together), oligosaccharides (short chains of monosaccharides), and polysaccharides (long chains of monosaccharides). These molecules are types of carbohydrates that serve as energy sources in living organisms.
monosaccharides
Hydrolysis of polysaccharides is the reaction that produces monosaccharides.
Carbohydrates
Polysaccharides are made up of of monosaccharides.
The general formula of monosaccharides is C6H12O6.
Maltose and sucrose are examples of disaccharides. Glucose, galactose, and fructose are all examples of monosaccharides.