Chains of monosaccharides are called polysaccharides.
Carbohydrates are chains of smaller organic molecules called monosaccharides.
Monosaccharides are basic units of carbohydrates; you could say that disaccharides and polysaccharides contain units called monosaccharides. Glycogen, starch, cellulose are examples of substances made up of monosaccharides.
Carbohydrates contain units called monosaccharides. Monosaccharides are simple sugars that serve as the building blocks of complex carbohydrates.
The three classes of carbohydrates are monosaccharides, disaccharides, and polysaccharides
Carbohydrates are the organic molecules composed of monosaccharide monomers. Monosaccharides are single sugar units that can be linked together to form larger carbohydrate molecules such as disaccharides (two monosaccharides linked together) and polysaccharides (long chains of monosaccharides).
Carbohydrates are chains of smaller organic molecules called monosaccharides.
Monosaccharides can combine to form disaccharides (two monosaccharides linked together), oligosaccharides (short chains of monosaccharides), and polysaccharides (long chains of monosaccharides). These molecules are types of carbohydrates that serve as energy sources in living organisms.
Monomers of carbohydrates are monosaccharides. Chains are polysaccharides.
monosaccharides are the monomers of polysaccharides
monosaccharides
Carbohydrates
Monosaccharides are basic units of carbohydrates; you could say that disaccharides and polysaccharides contain units called monosaccharides. Glycogen, starch, cellulose are examples of substances made up of monosaccharides.
a unit of sugar in carbihydrates is called monosaccharides. units of sugar (polymers) is called polysaccharides.
Carbohydrates contain units called monosaccharides. Monosaccharides are simple sugars that serve as the building blocks of complex carbohydrates.
The three classes of carbohydrates are monosaccharides, disaccharides, and polysaccharides
Carbohydrates are a class of nutrients. All nutrients have monomers which are the organic building blocks of polymers. Under carbohydrates, there are the polymers, polysaccarides, and the monomers, monosaccharides. Monosaccharides are linked together through condensation (dehydration) reactions to form chains of disaccharides and polysaccarides.
Carbohydrates are the organic molecules composed of monosaccharide monomers. Monosaccharides are single sugar units that can be linked together to form larger carbohydrate molecules such as disaccharides (two monosaccharides linked together) and polysaccharides (long chains of monosaccharides).