Scallops taste a lot like sea bass. In my opinion, they r very good. Most of them are thickly cut, with makes the not as good.Try to get the thin cut ones.
A scallop is like a clam, and lives in a typically narrow shell. The scallop itself resembles a whitish disk (like a squashed marshmallow).
I don't know but I also just got a scallop and would like to know!
No, as a scallop is an invertebrate.
yes an scallop is a mollusk
scallop in Filipino language: kabibe
Octopus, when cooked properly, has a luxurious and meaty texture somewhat akin to scallop, but with slightly more chew. The flavor is unique, but mild, and hard to describe, like, "What does a mussel, oyster or clam taste like?" but otherwise reminiscent of "the sea". For comparison's sake, the best you can sum it up with is that it does not taste like squid, though that is a reasonable comparison for baby octopus. A lot will vary depending on expertise of the cook, cooking method, and size of the octopus.
The Ramsay Scallop has 310 pages.
David Hardy has written: 'Scallop farming' -- subject(s): Scallop culture, Scallops 'The biology of scallop farming' -- subject(s): Ecology, Scallop culture, Scallop fisheries, Scallops
yes an scallop is a mollusk
When you can see through the center of the scallop
That is the correct spelling of "scallop" (a shellfish).
Some popular dishes that feature scallop roe as a key ingredient include scallop roe pasta, scallop roe sushi, and scallop roe risotto.