A chapati is an Indian/Pakistani flatbread, made of wheat flour, oil, water, and salt. The word itself means "flattened round." They are used to scoop up other foods, much as njera is in Ethiopian foods.
Chapati
The Indian flatbread is called chapati.
Chapati or Chapatti is an Indian flat bread.
Chapati is a type of Indian food. It is basically a really thin pancake of flatbread.It is known for its shape and there are many different variations of Chapati. It it commonly used as a kind of scoop for other foods.
75 in 50 gms atta
Chess,manacala and one of my favorites chapati
dhal (lentils)sabji (vegetables in Indian base)roti (chapati)chickenlambparatha (seasoned chapati)chunne (chick peas)thorka (Indian base put in all foods)
chess,manacala and one of my favorites chapati
'Chapati' is the word used instead of flat bread . It mainly consists of whole wheat flour and water.
A chapati is a flat Indian Bread. I'm not quite sure what it's made of, but it must be along the lines of Flour, water, spices ect cetera.
Hinduism is mainly practiced in the Indian subcontinent.Many indians eat chapati as their central food. it's a kind of bread just prepared a different way
Chapati is a type of unleavened bread that originates from the Indian subcontinent, particularly India and Pakistan. It is a common staple food in these countries and is enjoyed with a variety of dishes.