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Sometimes a recipe will instruct you to "cut in" the butter. The goal is to end up with pea sized lumps of butter in the dough or batter. This technique is often called for in making pastry dough, pie crust dough or biscuits. The reason for this is that the small pieces of butter melt during baking, creating small air pockets. The best pie crusts are achieved this way. Do not use your hands to mix in the butter because it will warm it, and you want the butter to stay cool. You can use a food processor and pulse until you get the right consistency. Or you can use the back of a fork to press the butter into the other ingredients. Or two butter knives.
What else can I help you with?
What does cut onion slivers mean?
This means that you should cut an onion into small slivers for later in the recipe.
What does the word cut mean when talking about illegal drugs?
Cut in drugs terminology means to slice the drugs into greater amounts by adding something else in with the drugs.
What does it mean when a recipe calls for center cut sweet potato?
The middle of the sweet potato, at least a 1/4" from the skin.
What is the medical terminology combining form meaning cut?
Cis
How do I cut down a recipe by two thirds of the amounts called for in the recipe?
you use a calculator
What does the medical terminology cyto mean?
It is the suffix for Cell in medical terminology.
What does the word terminology mean?
Terminology is some group of terms or words that are used in discussing some specific subject. Chemistry has its own terminology.
How do I cut the sweet taste in recipe?
If the recipe calls for sweetener of any kind, decrease the amount of it u use
Should you cut back the amount of a pure extract from the recipe?
No, you should use the amount of extract that is called for in the recipe.
What does 'one' mean in medical terminology?
"One" has the same meaning in medical terminology and in lay language.
How do you cut recipe from 30 people to 10?
Divide by 3 :)
How can I cut chicken breasts into tenders for a recipe?
To cut chicken breasts into tenders for a recipe, first slice the chicken breast horizontally into strips about 1 inch wide. Then, cut each strip into smaller pieces to create chicken tenders.
