Eating any food will increase glucose levels in the blood. Eating simple sugars will make the level rapidly peak and then crash. The best is to eat complex carbs and proteins so that the level is more or less stable.
Yes. Any carbohydrates effect the level of glucose in the blood.
HYPERGLYCEMIA. because epinephrine increases the blood glucose level by increasing glycogenolysis.
It rises. 2 hours after eating a diabetics blood sugar level should be lower that 180.
A good blood glucose level indicates that a person has normal blood level. They are eating properly and they are taking good care of themselves health wise as well.
Pathophysiology
it refers to opposite effect produce in relation any change in body fluids.Example:as a consequence of eating sweets or candies the glucose level raised in the blood It triggers the mechanism,which decrease the blood glucose back to normal limit.
Insulin decrease glucose level.Glucogon increase glucose level.
i have a blood glucose level of 116 is that high
Catalytic feedback
The hormonal response to decrease in blood glucose is glucagon.... which actually increases the blood glucose level...
Yes it does. It also -decreases the blood glucose level -is made by beta cells in the pancreas
No. 103 is a good, low blood glucose reading that is well within the safe range. 103 is even acceptable for a morning or fasting reading.