salivary glands
What effect of moist heat sugar
ptyalin
Ptyalin is a carbohydrate digesting enzyme which digests starch and glycogen into maltose.It is present in our saliva.
amylace (ptyalin)
Starch is digested by ptyalin.
no ptyalin is not secretes by the cells in the stomach
The enzyme ptyalin ,or salivary amylase acts on starches and converts them to maltose.
Ptyalin is an enzyme, which means that it is made up of proteins. When a protein enters the stomach, it is denatured by HCL, which is a kind of acid. This results in the Ptyalin no longer being effective.
Tyalin
Ptyalin is the chemical in human saliva that helps break down food in your mouth.
Amylase (ptyalin)
salivary glands
ptyalin
ptyalin
moltosdudem
What effect of moist heat sugar