Tortillas are made from grain- usually wheat or corn.
you can make biscuits and cakes and bread and tortillas and pancakes with wheat
Maize or corn. There are however, tortillas made of wheat flour, called "tortillas de harina".
From maize (corn) as well as from wheat flour.
Most Mexicans use tortillas made from corn meal rather than from wheat flour. The maximum price per kilo of corn tortillas is set by federal law, as are other basic staple foods. So corn tortillas are much cheaper than wheat tortillas. Corn tortillas are thicker, less flexible, and have a higher fiber content.
What flavour bread
Anything that haw wheat in it. Like tortillas some grains most baking mixes and most breads. But wheat can also be tricky because it can hide in things that you wouldn't expect it to be in.
Flour, wheat ?
stuff
The recipe for corn tortillas contains no wheat product. However, some processing facilities have problems with cross-contamination. That is, the same equipment is used for both products and is not sufficiently cleaned in between production runs. Persons needing or seeking a gluten-free diet should be aware of the possibility that miniscule amounts of wheat may be in the product.
stuff
wheat and grains