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Q: What enzymes break down glucose?
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Related questions

What enzymes speed up the break down of protein in food?

Glucose


What enzymes help break down starch into glucose?

amylase


What is The process of Enzymes using oxygen to break down glucose?

glycolysis


What does intestinal gland produce?

They secrete enzymes to break down maltose into glucose.


What kind of polysaccharide cannot be digested by human beings?

Humans cannot break down cellulose because it contains beta glucose and the enzymes that humans have cannot break down beta glucose.


What food molecule starch or glucose will pass easily through the wall of the small intestine?

glucose because it can easily break down by enzymes than starch


How do the lysomes break down food material inside a vacuole?

Lysosomes pour enzymes into the vacuole to break apart (digest) the chains of glycogen into glucose.


What is the difference between amylose and amylopectin?

Amylopectin is easer for enzymes to get around and break it down. Amylose is a long unbranced chain of glucose, it has a cylinder like structure wich makes it compact so its good for storage. Amylopectin is a long branched chain of glucose, its structure is a benifit because enzymes that break glycosidic bonds to break down the moleclue get to it faster. This means glucose is released faster.


What happens when enzymes are added to starch suspension?

The enzyme eg. Amylase will break down the starch into sugar.


What does mitochondria use to break down carbohydrates?

Enzymes are used to break them down. There are many enzymes


Substance used to break food down?

Enzymes are substances that break down food.


What enzymes break down which things?

Enzymes are biological catalysts that speed up chemical reactions. Each one is unique therefore each one will bread down different types of chemicals. It breaks down starch into glucose>