Energy such as food from plants or other animals. Oxygen to breathe, sun for energy... a correct food chain... things along those lines
factors that contribute to exponential growth is unlimited resources while factors that contribute to logistic population growth is limited resources.
Factors that contribute to a logistic model are limited resources which lead to a slower growth rate
The three factors that contribute to high population growth rates in Africa are high fertility rates, declining mortality rates, and limited access to family planning services.
Deforestation and poaching are the primary factors that contribute to the extinction and decrease of population of animals in the tropical rainforests.
Some limiting factors in population growth are food, water and space !!!!
Factors such as availability of resources, predation, competition with other species, disease, and environmental conditions can control the growth or survival of a population. These factors can influence birth rates, death rates, and overall population dynamics.
Factors that could contribute to low water pressure in a plumbing system include clogged pipes, leaks, faulty pressure regulators, and issues with the water supply source.
Boiling water occurs when heat is applied to water, causing the water molecules to gain energy and move faster. The key factors that contribute to this process include the temperature of the heat source, the pressure of the surroundings, and the purity of the water.
All of these factors contribute: short life expectancy, low birth rates, and disease
Water evaporates due to the energy from the sun causing water molecules to break free from the liquid and turn into vapor. Factors that contribute to this process include temperature, humidity, surface area, and air movement.
Silt is formed when fine particles of rock and mineral are carried by water and deposited in layers. Factors that contribute to silt formation include erosion of rocks, weathering, and the movement of water.
Coconut water forms naturally inside young, green coconuts as a clear liquid. Factors like the coconut's age, variety, and growing conditions contribute to the quality and quantity of coconut water produced.