The more vegetables and fruit you eat the more acidic your PH becomes....so, again...eating healthy makes one PH better
Well the average pH level of Lysol is around 9. it may vary depending on how old/new the can is and other small factors.
Your body automatically balances the pH of your blood. If it did not, you would not be alive to have written your question.
Yes pH levels influence mold growth. Molds generally prefer a slightly acidic pH and will grow best then. Each mold species has a particular pH at which it grows best.
Apples have a pH level of 3. Also, soda has a pH level of 4, and vinegar's pH level is 2.5.
No. If the pH level of the water is under 7, it is acidic and is probably harmful to the body. DON'T DRINK IT!!
The types of food you eat has a very big effect on the pH level of your body. Infections and disease can also effect your pH level.
The level of acidity
PH levels are the identifying factors used by the body to display the level of bacteria resistant properties the skin possesses. PH levels are used to determine the acidic or alkaline levels of the skin.
They buffer cells from extremes of pH
Temperature and impurities
Concentration of the enzyme or it's substrate and the temperature.
Regulation of body temperature, of blood pH, of blood glucose levels, and of anything else that our body tries to keep at a standard level despite external factors.
tempreture, humidity,light,pH and food \
temperature, PH and concentration of substrate (reaction).
Well the average pH level of Lysol is around 9. it may vary depending on how old/new the can is and other small factors.
I think the pH of water doesn't influence the speed of it. Two factors determine the speed, the level of the water channel, and the amount of water. We may also consider that a third factor is involved, the density of the water.
pH is important aspect of soil fertility because the level of pH will will influence what kind of organisms that will live in the soil. These can affect how the plants grow since each plant has an optimum pH level in which it will flourish.