Fat from animals is known as lard. Lard is used in cooking a variety of fried foods and desserts. It is almost never used in low calorie, or low fat foods.
FAT animals are called arshpreet and they like to makeout wiht onother animal called manjot
lots and lots of animals like a fat dragon a wolf called wolife
It is called blubber.
Marine arctic animals use their fat stores for buoyancy and insulation. The fat is made into a specialized form called blubber.
It is called Blubber.
Shortening sounds better than fat fat is from animals shortening is from vegetables as corn. If fat melted we would all be standing in a puddle
This is called hibernation.
all animals have some fat
Not all animals should have fat in their diets (especially herbivores)
a elephant is to fat to jump that is your answer
Oil is generally removed from the fat tissue of the animal by a process called "rendering" that uses heat to cook the oils out of the fat. Oils can also be extracted from wool by washing.
The process of breaking neutral fat molecules into their component parts, fatty acids and glycerol, is called lipolysis. This biochemical reaction involves the hydrolysis of triglycerides, which are the main constituents of body fat in humans and other animals, as well as vegetable fat. Lipolysis is facilitated by enzymes called lipases.