Brazil is known for growing certain types of food. In addition to the demands of climate, soil, and weather, there are specific reasons for why certain foods are grown. The main types of food are listed below, along with the reasons why:
1. A tradition of cassava, corn, and sweet potatoes from Brazil's aboriginal populations.
2. A tradition of grains and sugar cane from Brazil's Portuguese settlers.
3. A tradition of coconut, peppers, and spices from Brazil's African slaves.
4. A modern cuisine that focuses on fresh berries and small fruits such as apple, avocado, papaya, passion fruit, and pineapple; and on vegetables such as bean, carrot, peanut, pepper, potato, and yam.
5. A modern cuisine that seasons with bay, garlic, olive oil, and onion.
6. A modern cuisine that thinks of dessert in terms of cocoa beans, and rice.
Brazil is the world's biggest producer of coffee in the last 150 years. Brazil is also the world's leading producer of Orange Juice, sugar, and soy. Brazil is a great producer of cocoa nut, corn, wheat, rice, and cotton.
They grow a lot of soy there...and sugarcane
coffee beans is the most popular thing to be grown in Brazil
Sea Food, Wine ,
Food is grown on farms across the world.
well they are grown in large corporate farms and for their own family in small family farms
From ingredients usually grown on farms and processed in factories.
They have a tropical climate so they can grow lots of food all year round they sometomes trick the plants by copying the enviroment that it usally grows in then put it in a green house or something.
Vines on farms.
in farms
it's usually grown in farms i think
It is grown on farms and in gardens.
plantations
they get their food from farms the farms grow it
Simple answer - yes.
The plant indigo the people of the southern colonies used is grown on large farms.