Tap water would freeze faster but salt water would allow the waters freezing point to be lowered.
Milk freezes faster because it has less sugar than Orange Juice does.
Mpemba effect ,water evaporates faster so it has less water so it freezes faster
water, because there is only one ingredient
Salt water freezes at a lower temp than fresh, meaning colder. It may freeze faster when chilled enough be cause the salt would disrupt the plateo of the water so it may freeze faster.
Carbonated water because it has less ingredient's. And pop has a whole lot more ingredients in it.
Cold water will freeze faster. Because the freezing point of water is 0oC, water that is closer to that point will freeze faster then hot water. This is because it will require less time to lower the temperature to the freezing point.
It freezes faster when it's hot, because the water precipitation makes the volume the water takes up less, thus allowing it to freeze faster. -Zero (Black ops user)
Cold water, less energy must be removed from cold water to make it freeze. warm water has more energy which needs to be removed before it freezes. it is an urban myth that warm water freezes faster.
Type your answer here... milk freezes faster because it has less sugar than orange juice does.
Tap Water, because there is less matter interfering with attractive forces
Liquid water freezes at 0 degrees Celsius. Our bodies are 75% water. A naked body in temperatures below freezing will be completely frozen solid in less than an hour if conditions are bad.
Yes this is because there is less chemicals in the water and therefore it freezes quicker. Hope i helped you a bit.