it is changed to starch before it can be stored in the leaves,stems,or roots.
what happens to the sugar produced in the leaves of a plants
it goes to help photosynthesis as glucose
It is converted in to starch and stored
Excess sugar is stored as starch, long chain carbohydrates, in the plant.
Chlorophyll takes energy from the sun and combines carbon dioxide and water to make sugar. CO2 + H2O----C6H12O6
sugar.
Sugar is carried away from leaves through the phloem tissues. The phloem is a specialized vascular tissue that transports sugars, nutrients, and signaling molecules throughout the plant. Specifically, sugars produced during photosynthesis in the leaves are transported to other parts of the plant, such as storage organs or growing tissues, through the phloem.
sugar is carried to the different parts of the plant
As in all plants in the chloroplasts in cells. Most of this happens in the leaves, but can occur in any green part of the plant.
Excess sugar is stored as starch, long chain carbohydrates, in the plant.
The sugar that is produced during photosynthesis, which is called starch, is used for the plant's metabolic processes. Excessive starch is stored in the leaves in the form of glucose.
Via the phloem, which transfer sugars Produced during photosynthesis from the leaves to all over the plant.
Carrot roots store sugar that is produced by photosynthesis in the leaves.
Chlorophyll takes energy from the sun and combines carbon dioxide and water to make sugar. CO2 + H2O----C6H12O6
sugar.
Glucose.
Glucose
it is carried to the roots of the plant
Sugar is carried away from leaves through the phloem tissues. The phloem is a specialized vascular tissue that transports sugars, nutrients, and signaling molecules throughout the plant. Specifically, sugars produced during photosynthesis in the leaves are transported to other parts of the plant, such as storage organs or growing tissues, through the phloem.
sugar is carried to the different parts of the plant