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They do not have enough space or access to nutrients and can die.
If a group of cells does not have enough ATP, the organ decreases activity. ATP, a nucleoside triphosphate, is short for adenosine triphosphate.
Helps the body produce and maintain cells; found in green vegetables, citrus fruits, dried beans and peas
If too much water has been lost or not enough water is available, a plant will begin to wilt. When this happens the cells of a plant become flaccid.
any animal any animal
fruits and vegetables are helpful because they make the white cells stronger to defeat the viruses from making body weak.
parenchyma cells
When the cells grow large enough they will split.
Folate (B9)
Fresh fruits and vegetables are packed with essential vitamins, minerals, and antioxidants that are essential for good health. Eating plenty of fresh fruits and vegetables can help to: **Maintain a healthy weight**. Fruits and vegetables are low in calories and fat, and they are high in fiber, which can help you feel full and satisfied. **Reduce the risk of chronic diseases**. Eating plenty of fruits and vegetables can help reduce the risk of heart disease, stroke, type 2 diabetes, and some types of cancer. **Improve gut health**. The fiber in fruits and vegetables can help to keep your gut healthy and promote regular bowel movements. **Boost your immune system**. The antioxidants in fruits and vegetables can help to protect your cells from damage, which can help to boost your immune system. **Improve your skin health**. The vitamins and minerals in fruits and vegetables can help to keep your skin looking young and healthy. **Improve your mood**. The vitamins and minerals in fruits and vegetables can help to improve your mood and reduce your risk of depression. The American Heart Association recommends that adults eat at least 4.5 cups of fruits and vegetables per day. Children should eat at least 2 cups of fruits and 1 1/2 cups of vegetables per day. Here are some tips for choosing fresh fruits and vegetables: Choose fruits and vegetables that are brightly colored. This is a good indicator that they are ripe and full of nutrients. Choose fruits and vegetables that are firm to the touch. Avoid fruits and vegetables that are soft or mushy, as this may indicate that they are not fresh. Choose fruits and vegetables that have no bruises or blemishes. These imperfections may indicate that the fruit or vegetable is not fresh. Store fruits and vegetables properly. Most fruits and vegetables should be stored in a cool, dark place. Some fruits and vegetables, such as tomatoes, should be stored at room temperature. Here are some recipes that you can make with fresh fruits and vegetables: Fruit salad: This is a classic and easy-to-make recipe that is perfect for a summer day. Simply combine your favorite fruits in a bowl and top with a light dressing. Vegetable stir-fry: This is a quick and easy meal that is perfect for a busy weeknight. Simply stir-fry your favorite vegetables in a pan with some oil and seasonings. Roasted vegetables: This is a delicious and healthy way to enjoy vegetables. Simply roast your favorite vegetables in the oven with some olive oil and seasonings. Buy Fresh fruits and vegetables
You get an urge to violently rape little children
your blood cells will be weak and you will be sick.
It doesn't matter what blood type yoou are , you can eat any foods. But , if you want to enrich your blood , eat healthy food , like fruits and vegetables. (You should also get a good amount of sunlight).
They do not have enough space or access to nutrients and can die.
One of them is vegetables because they restore our cells and give us an energy-efficient body and helps us digest more easily.
If a group of cells does not have enough ATP, the organ decreases activity. ATP, a nucleoside triphosphate, is short for adenosine triphosphate.
Helps the body produce and maintain cells; found in green vegetables, citrus fruits, dried beans and peas