The heat in the food is absorbed and the burning sensation in your stomach quickly lessens. Which is a reminder not to eat food that is too hot!
Metal is a good conductor of heat, therefore heat leaks out of it easily, and it does not keep food hot all that well. Styrofoam keeps food hot.
The heat from the stove makes hot water because like the food when you use the stove it makes it hot to. right?
you eat it then regurgitate on your plate. now its not as hot, its just acidic.
heat transfer from hot water to cool water by touching then the velocity of hot water decrease or its temperature decrease.
Let me rephrase your question in a way that might be simpler for you to answer: What happens when you stick uncooked bread dough into a hot oven?
it doesnt get hot
it doesnt get hot
if the food is hot
Metal is a good conductor of heat, therefore heat leaks out of it easily, and it does not keep food hot all that well. Styrofoam keeps food hot.
It gets very hot.
Heat lamps.
The infrared heat is transferred to the food by radiation.
ovens produce heat my an electric charge of the battery that contains hot air and makes the oven hot and to heat your food
Yes, but you must ensure that the heat penetrates the whole of the food. It can take some time for the centre of a piece of food to get hot.
When you eat hot food like just come ot of the oven, you get a shock on having hot food in your mouth.
Its radiation
it either shatters, or just gets very hot.