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Dried barley can be stored more or less indefinitely, either packaged or unpackaged, in the refrigerator or not.

Cooked barley will last a number of days in the refrigerator, but if left out, will go moldy (it will go moldy in the refrigerator eventually also). Under certain conditions, it could also ferment, forming either alcohol or vinegar.

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13y ago
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Q: What happens when barley is left out?
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