we cannot breath
What happens when a bolus gets stuck in the trachea is that it makes breathing difficult. If the food is not removed from the trachea, the person could die.
It is important that food not go down the trachea, or expand the esophagus into the trachea or larynx. The epiglottis blocks the trachea when swallowing, and the change in shape makes this more effective.
The trachea is supported by C-shaped rings of cartilage. The point at which there is no cartilage is where the trachea is in contact with the oesophagus. As a large bolus of food passes down the oesophagus the elastic walls expand to accommodate it. This is made possible by the absence of cartilage on the trachea. However, the trachea is prevented from collapsing due to the supporting cartilage around the rest of it.
The epiglottis protects the trachea from food.
Food will go down the trachea into your lungs. This can cause a gagging reflex and you could sufforcate and die.
The thin muscular flap that keeps food from entering the trachea is the Epiglottis.
If food enters the trachea instead of the esophagus, it can block the airway and lead to choking or aspiration pneumonia. Choking occurs when the airway is partially or completely blocked, making it difficult to breathe. Aspiration pneumonia can develop if food particles enter the lungs and cause an infection.
The trachea is in front of the esophagus. The trachea is for breathing while the esophagus is for delivering food to the stomach.
nope.. the trachea
It's a "flap" that covers either the trachea or esophagus. It prevents you from choking. When you eat, it covers the trachea so food will go down the esophagus and not the windpipe (trachea). If food gets down your trachea, you will choke.
Air moves from the sinuses into the trachea, the esophagus is part of the digestive tract.
Nothing.The oesophagus is located next to it. To enter food into your trachea, you have to choke your food.