Want this question answered?
hot sause
You cry. And cry. And cry for a long time. Pepper spray is made from the same key oil that makes the hot sensation of the sauce.
cayenne pepper
"sauce piquante", although this traditional term also includes mustard and horseradish sauces, from before the hot pepper was discovered. "sauce au piment rouge" (red pepper sauce) would probably be better for the hot sauces such as habanero sauces.
The common ingrediens in making hot sauce is the chilli pepper which is commonly used in cooking. It is originated in Mexico.
! mix of hot sauce , soy sauce, pepper and a dash of salt is delicious!
You can substitute red pepper flakes for hot sauce. You can also use cayenne pepper. How much you use will depend on how hot you like your dishes. 1/4 teaspoon red pepper flakes or cayenne equals approximately eight drops of red pepper sauce.
the answer is hot sauce because i did a expeirment no so much answering your ? but pepsi does it too
YOUR MOUTH BURNS
Wings of a BuffaloChicken wings and several different kinds of sauce, depending on the place, but usually some cayenne pepper, paprika, hot pepper sauce... butter... that sort of thing.
You can't remove the red pepper once you add it, but you can add more liquid or make a little more sauce and add it to the sauce that's too hot.
The most well know or popular flavor of Franks red hot sauce would most likely be their Hot Cayenne Pepper sauce, used by most people in preference to their other flavors.