Nobuko Tsuruha has written:
'Kami no deku Sono Ayako no tamashii no sekai' -- subject(s): Criticism and interpretation
Nobuko. Takagi has written: 'Sono hosoki michi'
Nobuko Hamaguchi has written: 'Ajia ron' -- subject- s -: Politics and government, Economic conditions
Nobuko Otowa has written: 'Doronko hanseiki' -- subject(s): Biography, Motion picture actors and actresses
Nobuko Hiroi has written: 'Jidai o ikita kakumeikatachi' -- subject(s): Biography, Communists, Revolutionaries, Women communists, Women revolutionaries
Nobuko Nagasawa has written: 'Daidokoro kara Pekin ga mieru' -- subject(s): Study and teaching, Chinese language, Description and travel
Nobuko Ichikawa has written: 'Foreign and domestic investment in Thailand' -- subject(s): Foreign Investments, Investments, Investments, Foreign 'Japanese investment and influence in Thai development'
Nobuko Albery has written various books on Japanese culture and cooking, such as "The Japanese Kitchen" and "The Complete Book of Sushi." She is known for her expertise in traditional Japanese cuisine and has contributed to other works on Japan and its culinary traditions.
Kimi Komashaku has written: 'Yoshiya Nobuko' 'Akutagawa Ryunosuke no sekai' 'Zatsumin no tamashii' 'Murasaki Shikibu no messeji'
Nobuko Otowa's birth name is Nobuko Kaji.
Nobuko Albery was born in 1940.
Nobuko Okashita was born in 1939.
Nobuko Fukuda was born in 1980.