Vinegar
From my personal research, jarred silver skin onions in WHITE vinegar! I never turn to medicines, i only turn to onions to cure my sickness! I believe this cures the sickness by... The onions trapping the vinegar in between the layers. Once digested the onions release the vinegar into the stomach. The vinegar then mixes with the stomach acids causing the acids to stop churning, to keep the stomach acids at bay.
yes they can!!!
Baking soda. The others are acids.
It's a contraction of 'anti acid'. Basically it's an alkaline product to counteract excessive acid production in the stomach.
Yes, acids neutralize alkalis and inverse.
In your stomach In some automobile batteries In many foods, including vinegar
HCl Stomach acid Lemon juice Vinegar Soda Rainwater Milk
The stomach has 45 different acids
acids!
The goal of an antacid is to counteract the acids in the body.
many of the vitamins in the foods you eat are acids.
What gives Balsamic Vinegar its color is the acids that are located in it ti give it that special taste or to make you believe it is better than what it is suppose to be!