flour
An ingredient is a substance that is used to make something else and is often transformed in the process. An object is something which keeps it's identity even if it's being used to make something else. For example: flour is an ingredient in bread. By the time the bread is made, the flour is transformed. The mixing bowl is an object that can be used in the process, but it remains a mixing bowl even after the bread is made.
chocolate
yeast, it is a bacteria also used to make milk and alcohol
On the bag containing them, the nutrition facts list the ingredients from most used to least used, and the first ingredient listed is smiles, so that must be the most important ingredient in goldfish.
Water is the most commonly used ingredient in the food industry.
poop
yeast
Bread Roll
Leavened bread refers to any bread that includes yeast. The yeast is the ingredient which allows the bread to rise.
Leavened bread refers to any bread that includes yeast. The yeast is the ingredient which allows the bread to rise.
The leavening of bread is the ingredient which aids in the rising process. Yeast is the typical leavening agent used to make bread. Depending on the bread, there are variations of yeast to choose from including active dry yeast and quick-rise yeast.