135 degrees C
275F
The optimal temperature for rendering beef fat is around 250-275F (121-135C).
30 mind 250f unless obijuan he's 275f for40 min
For optimal tenderness and flavor, slow bake ribs at 275F for 3-4 hours.
Celsius
The ideal temperature for cooking on a stove top is typically between 275F to 375F, depending on the recipe and the type of food being cooked.
Slow roast pork ribs for 3-4 hours at 275F for optimal tenderness and flavor.
-3 Celsius is warmer.
Celsius invented the celsius scale for temperature.
18 C
It is 28 degrees Celsius that is higher than 25 degrees Celsius
The difference between 1 degree Celsius and 2 degrees Celsius is 1 degree Celsius.