it helps you cut the meat you're eating......it holds the meat while the knife cuts..:D
It is used to pick out the flesh of escargot (snails) from the shell.
It is a fork with two points, usually used to lift portions of meat.
A tine is the pointy part of the fork. Normal forks have four tines. Some two tine forks are barbecue forks, others may be used to turn joints over while they cook.
Prong is a point as the tine of a fork.Edited: each of two or more projecting pointed parts at the end of a fork. pierce or stab with a fork:pronged
utensil used to aid in eating division between two or more paths, for ex.
Routines has two syllables.
A berry fork or a carving fork. Also a disposable two pronged fork can be known as a cheese fork or a chip fork shfork
It is two syllables. Rou-tine.
Fork is the two-pronged thingy that holds the front wheel.
The fork basically consists of two parts: the prongs of a fork are called 'tines' and the handle is called the 'shaft'.
the two proinged fork was called his spike sceptre
kitchen has two syllables
a two pronged fork
A fork, either used as a culinary utensil (knife, fork and spoon), or as a gardening tool (garden fork), or as a farming tool (pitch-fork).
The word kitchen has two syllables.