answersLogoWhite

0

What is Cantonese dishes?

User Avatar

Anonymous

12y ago
Updated: 8/20/2019

Cantonese food comes from the native regiona of Guangdong China. Their traditional cooking composes of more meats from beef to duck. Fried and steamed are very popular here too especially in terms of seafood. Since Guangdong Province lies near bodies of water, seafoods is one of the primary main dishes of interest for the Cantonese Cuisine.

User Avatar

Wiki User

12y ago

What else can I help you with?

Related Questions

What is the most famous cantonese food?

There are many well-known Cantonese dishes, including: Cantonese chow mein Cantonese-style lobster (fried in ginger, garlic, and scallions) Most dim sum dishes


Are there any local Cantonese food that causes allergic reactions?

you can find good recipes in allrecipes.com. not only do they have recipes for Cantonese food but they also have other tasty and easy to prepare dishes and photos of the dishes.


What is the Cantonese word for calamansi?

The Cantonese word for calamansi is "青檸" (pronounced as "ching4 ning4"). This term refers to the small, sour citrus fruit commonly used in various dishes and beverages. Calamansi is popular in many Asian cuisines, including Filipino and Chinese dishes, for its distinctive tangy flavor.


What food normally served in a Chinese restaurant in Argentina are part of the Cantonese style of Chinese cooking?

In Argentine Chinese restaurants, dishes like fried rice, sweet and sour chicken, and spring rolls are commonly served and reflect Cantonese culinary traditions. These dishes often incorporate local ingredients and flavors, adapting the classic recipes to Argentine tastes. Additionally, stir-fried vegetables and dumplings are also popular, showcasing the influence of Cantonese cooking techniques.


What are facts about culture?

China is a communist state, so there is no official religion. There are seven main dialects of the Chinese language; Mandarin, Cantonese, Hakka, Wu, Min, Xiang and Gan. Pŭtōnghuà . The main style of Chinese cooking is Cantonese, which features stir-fried dishes. Tea is a favorite drink.


Parsley in cantonese?

In Cantonese, parsley is commonly referred to as "香菜" (heung1 coi3), which translates to "fragrant vegetable." It is often used in various dishes for its aromatic flavor. Parsley is popular in both Chinese cuisine and other culinary traditions, adding a fresh taste to soups, salads, and stir-fries.


What is the Cantonese word for cat?

'Cat' in Cantonese is 'Maau.'


How do you say king in cantonese?

In Cantonese, "king" is pronounced as "王" (wong4).


How do you say Flower in Cantonese?

'Flower' in Cantonese is 'Faa.'


What is an example of Cantonese?

Here are some examples of Cantonese.


Is cantonese the same as Chinese?

Cantonese is a dialect of Chinese, but Chinese can refer to the broader language family which includes various dialects such as Mandarin, Cantonese, and others. So while Cantonese is a form of Chinese, not all Chinese languages are Cantonese.


How do you say Cantonese in Cantonese?

it's pronounced "guong dong wah" (廣東話)-->Cantonese or "zhong mun" (中文)-->Chinese