it is made of curdled milk
cottage cheese (aka curds and whey) is the first step in making any cheese, after that you separate out the curds, press them into a wheel, let the wheel age as desired.
cottage cheese is milk stirred until it is lumpy
All cheese including Cottage cheese is made from milk.
Dry curd cottage cheese is made by adding either lactic acid-producing bacteria or acidifiers to skim milk and/or reconstituted nonfat dry milk
go tohttp://www.recipezaar.com/1970
by a cow
low fat cream cheese low fat cream cheese
you use cream cheese not regular cheese
Philadelphia cream cheese was made in Italy.
All cheese requiers a Cheese or Cream to be created, it was a lucky soul somewhere in the world who discovered that his milk had gone solid and this was cream, we then later used this cream to create cheese from milk, so...
1. Cheese 2. Macaroni and cheese 3. cream-cheese 4.ice cream Also, 'yo mama' is not made out of milk.
Cream cheese or butter, for example
cream cheese
Ten things made out of milk are cheese, yogurt, cream, butter, ice cream, pudding, cakes, muffins, pies, chocolate
Cream cheese has an 'expiration date' on it which will say 'best before ____.' This only means that the cream cheese will taste the best before that date.
It's a cheese made from mozzarella and cream.
Philadelphia cream cheese was made in Italy.
NO. It doesn't make sense if Swiss cheese is classified as a cream cheese. It's because cheese is cheese and cream cheese is cream cheese.