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Cream Cheese

Cream cheese is a white, soft and mild cheese traditionally made from unskimmed milk and cream. It is usually spread on food such as bread, bagels and crackers. The origins of cream cheese can be traced back to around the Lincolnshire areas of England in 1583.

500 Questions

How far past the best if used date can you use cream cheese?

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That will depend how well it has been stored and whether or not the package has been opened. I have used unopened cream cheese 2 weeks beyond the package date.

Can amul cheese spread be substituted for cream cheese?

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Yes you can! just add a little more sugar as Amul cheese has salt in it.

Does cream cheese contain lipids?

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Cream cheese does not have lard in it normally.

How much saturated fat does cream cheese have?

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It depends on what type of ice cream, how much you eat of it, and what brand it is.

Is there a difference between Italian creme cake and Italian cream cheesecake?

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Ingredients

  • 1 cup unsalted butter softened
  • 2 cups sugar
  • 5 eggs separated
  • 2 cups cake flour
  • 1 teaspoon soda
  • 1 cup buttermilk
  • 1 teaspoon vanilla
  • 1 cup coconut sweetened
  • 1 cup pecan chopped
  • Frosting 8 ounces cream cheese softened
  • 1/4 cup unsalted butter softened
  • 1 pound confectioner's sugar
  • 1 teaspoon vanilla
  • pecan halves garnish
  • Preheat oven to 350F. Butter and flour three eight inch cake pans.
  • In a large mixing bowl, cream butter and sugar until fluffy. In a separate bowl , beat egg yolks and add flour and soda. Add to butter mixture alternately with buttermilk.Beat well. Add vanilla, coconut and pecans. In a separate bowl, bea t egg whites with a pinch of salt until stiff. Fold into batter. Divide batter evenly between pans and bake 30 minutes . Remove from oven and cool in pans 10 minutes. Turn onto cooling racks.

Prepare frosting by combining all ingredients and blending until smooth and cre amy. When cake has completely cooled, place one layer on a serving plate and sp read frosting over the top. Repeat for remaining layers, then frost around the sides. Top with pecans.

Can you use cream cheese instead of sour cream in a corn cassorole?

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You can , but I have tried it and it did not taste good at all.

If you want to you can try, by adding it near the end mixing it in and pulling hte potatoes off.

Does cooked cream cheese need to be refrigerated?

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Yes anything with dairy in it should be refrigerated.

How much is a serving of cream cheese?

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well it really depends on what type of cheese your buying if you dont like the price then buy a cow and make you own chese so yea it depends on the cheese your buying . ok bye bye now

How long is cream cheese safe after expiration date?

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of course!cheese is fine even when moldy.just cut off the mold and the rest is fine.i know it sounds gross but lots of cheeses purposfully have molds on them to protect them.it will do u no harm.it may be ok but that doesnt mean that most people will eat it.usually eating something past the experation date is not recommened but if the cheese has been kept refrdgeratd or properlly stored and is not past the date by more than a few weeks u should be fine.

How many ounces of milk are in 2 slices of cheese?

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Six ounces of milk make one ounce of cheese. If one slice is equal to one ounce, then it takes 12 ounces to make 2 slices of cheese. Check the label to see how many ounces are in a slice of cheese.

Can salmon with cream cheese be frozen?

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Yes, wrap in freezor paper and then aluminum foil.

What adjectives describe cream cheese?

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Fresh, creamy,natural, soft, energising

How long does tuna combined with cream cheese stay fresh in fridge?

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This food will keep for about 3 days in the refrigerator. Place the food in an air tight container for best results. It can later be transferred to the freezer for longer storage.

Are cheese mites in all cheeses?

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No. They should not be infested with bugs at all.

Can cream cheese make you sick if you soften it in microwave too long?

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Yes, you can. some of the Kraft mac and cheese are made to be mirco-waved.

Do you have to refrigerate cream cheese after opening?

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Yes. It really should have been refrigerated before opening, too.

How many servings in a container of cream cheese?

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Depends on the person, I know some who can eat 8 ounces and others have enough at 2