I think it means melt.
fondu(e)
Fondue from the verb fondre "to melt"
Adam le Fondre was born on 1986-12-02.
faire fondre= to melt dissoudre= to dissolve However because in French "faire fondre" can mean dissolve (although it is much more commonly used to mean melt), one can talk about melting as 'faire fondre (quand on chauffe)' = to melt (when one heats). Very few French will use 'le sucre s'est dissous dans l'eau' (the sugar dissolved, which is exact), they will say 'le sucre a fondu dans l'eau (the sugar melt in the the water).
Elle fait fondre la glace - 2004 is rated/received certificates of: France:-12
always melt me down
Le fond (masc.) is the bottom of something. Ex: Il reste des biscuits au fond du bocal : There are some cookies left at the bottom of the jar.It can also be a form of the verb 'fondre', meaning to melt (down) or to dissolve.
"A melted (dish)" is a literal English equivalent of the French phrase "une fondue."Specifically, the feminine singular indefinite article "une" means "a, one." The feminine noun "fondue" is formed from the feminine singular form of the past participle of the verb "fondre" ("to melt"). The phrase refers to a popular French food that includes cheese and is eaten melted.The pronunciation is "oon fohn-dyoo."
By goals it would be Pavel Pogrevnyak although Jason Roberts is yet to play and Adam Le Fondre is a solid forward.
Fondue means 'melted'. Une fondue is a popular dish involving melted cheese, or in the 'fondue bourguignonne', meat that you soak into boiling oil.
The inventor of fondue is not known. Fondue originated in the country of Switzerland in the 18th century. Fondue was created to help families use aged cheeses and breads during cold winter months.
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