t is 'cheruchana vithu' in Malayalam.Flaxseeds is known as San, Alsi in Hindi, Gujarati, and Punjabi, Ali vidai in Tamil. Flaxseed is also known as Linseed, Atasi, and Jawas in Marathi, Tishi in Bengali, Pesi in Oriya, Agasi in Kannada, Avise ginzalu in Telugu.
Flax seeds (cheruchana vithu)come in two basic varieties, brown and yellow or golden, with most types having similar nutritional values and equal amounts of short-chain omega-3 fatty acids. The exception is a type of yellow flax called Linola or solin, which has a completely different oil profile and is very low in omega-3. Although brown flax can be consumed as readily as yellow, and has been for thousands of years, it is better known as an ingredient in paints, fibre and cattle feed. Flax seeds produce a vegetable oil known as flaxseed or linseed oil; it is one of the oldest commercial oils and solvent-processed flax seed oil has been used for centuries as a drying oil in painting and varnishing.
The words tisi and alsi refer to flax seed in northern Indian languages. Flax seeds and their sprouts are edible.
Alsi
Alsi (Flax seed) da oil...
ali virai flax seed in Tamil called "alli virai" Flax seeds Ali verai Ali Virai
Tagalog just uses the English words "flax seed". Filipino botanists also call it "Linum usitatissimum".
The words tisi and alsi refer to flax seed in northern Indian languages. Flax seeds and their sprouts are edible.
Flax grows from a flax seed.
Alas
linseed.
Alsi
Flax seed is derived from the flax plant (also known as common flax or linseed).
chana viththukal (ചണവിത്തുകൾ)
chana viththukal (ചണവിത്തുകൾ)
Flax seed is called Jawas (जवस) in Marathi. A delicious dry chutney made out of ground flax seed is a common food item in Maharashtra.
Flax seed is called Jawas (जवस) in Marathi. A delicious dry chutney made out of ground flax seed is a common food item in Maharashtra.
flax seed
ali virai flax seed in Tamil called "alli virai" Flax seeds Ali verai Ali Virai