Alexandria is a very productive Eskenderany type summer squash hybrid with a very strong plant, a semi-erect single stem, and an open habit allowing for easy picking. Compared to leading varieties, the fruit has a more color, mottles, and a cylindrical shape. This hybrid has resistance to ZYMV/WMV and tolerance to Powdery Mildew and low temperature. Edible in about 40 days after sowing.
squash is squash
Pickle ball Squash
The spaghetti squash is a winter (hard skinned) squash.
Catherine of Alexandria was from Alexandria, Egypt.
The spaghetti squash is a winter (hard skinned) squash.
Crookneck squash is a summer squash.
Squash
Which form of squash? The vegetable squash is readily available, as is the drink orange or lemon squash. The sport of squash is also played.
Alexandria, Egypt Iskandaria, Iraq Alexandria Asiana, Iran Alexandria Troas, Turkey Alexandria Eshate, Tajikistan Alexandria on Indus Valley, Pakistan
Alexandria is in Pennsylvania.
The plural of squash is squashes.
Roasted butternut squash is a substitute for a corn squash other than the other kinds of squash.