willow leaved water crotons
Bengal quince leaf or quince leaf.
Palm leaf
It is "bay leaf"... in broader sense YES it is called bay leaf, But real TEJ-PAATA in Indian means a particular variety. Note the following found in wikipedia: Indian bay leaf" (also tej pat, tejpat, tejpata तेजपत्ता or Tamalpatra तमालपत्र or Biryani aaku or Bagaara aaku or Palav aaku in Telugu or Punnai ilai in Tamil) In appearance, the leaf of the malabatrum tree is similar to the other bay leaves, but is culinarily quite different, having a fragrance and taste similar to Cinnamomum_aromaticum bark, but milder. In culinary terms, it is misleading to call it bay leaf because it is of a different genus from the bay laurel tree, does not taste the same as the bay laurel leaf, and cannot be used in cooking as a substitute for the bay laurel leaf.Thanks
a leaf
While the entomology of leaf is not known for certain, it is possible it has to do with a leaf on a tree. Since a leaf is an extension of a tree, a table leaf is an extension of a table.
willow leaved water crotons
Coconut leaf is called "नारियल का पत्ता" in Hindi.
telugu name of rheo
బాతువా ఆకులు, or in Roman characters, Bātuvā ākulu (or simply Bathu).
Bengal quince leaf or quince leaf.
The English name for karepak leaf is Moringa leaf.
Patta Akulu
Patta Akulu
Doddapatre Leaf
In Hindi, "लंगूर" is translated to "monkey" in English.
In Telugu, bay leaf is biriyani aku (patta aaku).
Kadi patta is called curry leaf in English.