What is Zambia most famous food?

Answer 1

The main staple in Zambia is Nshima - a cornmeal porrige which is known as Sadza in other parts of central Africa.

Nshima is usually eaten with a 'relish' [Ndiwo] :- a sauce made from well-cooked vegetables, and sometimes some protein in the form of groundnuts or chicken.

Beef production is healthy in Zambia, and while most ordinary people eat beef only rarely (it is rather expensive) the meat is well within the range of the middle-classes.

Fish is very rare, apart from the sprat-like Kapenta - because the country is landlocked.

The national delicacy is a type of Somosa, which really belongs to the Asian community which arrived in colonial times, but is appreciated by most levels of Zambian society.

Answer 2

Nshima, kapenta, chikanda, impwa, ifisashi

Answer 3

The staple food of corn meal called nshima is standard in Zambia. Another common food is ifisashi which is made of vegetables in peanut sauce.

Answer 4

The most famous is nshima and vegetables in peanut sauce.

Answer 5

Corn is the main staple food, as well as many small fish.

Answer 6

They grow sugar-cane and greens

Answer 7

It iis dried minnows in mealie meal.