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What else can I help you with?
Is cornbread a grain?
No it is not. Cornbread is a type of bread that is made from cornmeal which is made from corn that is a grain. No it is not. Cornbread is a type of bread that is made from cornmeal which is made from corn that is a grain.
What is rye'n'injun bread?
Rye 'n' Injun bread is a course brown bread made with rye and cornmeal. An early precurser to Boston Brown Bread where rye and cornmeal were mixed to make a substitute for wheat flour. Locally available sweetners were often added to sweeten and help bind the bread. It was then steamed instead of baked in the tradition of an English pudding.
Fried cornmeal bread in colonial times?
cornbread
Is postpone a prefix or suffix?
As pone is a complete (root) word, meaning bread made of cornmeal (Southern USA), then postis a prefix.
Are cornmeal mush and polenta the same?
Yes, polenta is made from crushed dry corn just like cornmeal. In fact you can use cornmeal to cook homemade polenta if you don't have official polenta. I use it all the time. The only difference I've ever noticed is that cornmeal is often ground finer than polenta. If you get course ground cornmeal it's the same thing.
What are some delicious recipes that can be made using fine yellow cornmeal?
Some delicious recipes that can be made using fine yellow cornmeal include cornbread, cornmeal pancakes, cornmeal-crusted fish or chicken, and cornmeal muffins.
What is fried cornmeal bread called in colonial times?
Some cornmeal breads are referred to as:JohnnycakesPoneSpoon BreadPlease refer to the related link for a list of the recipes.
What is a substitute for sprinkling cornmeal on a bread pan?
The cornmeal is meant to keep the bread from sticking and to make the bottom crust crunchier. You can use plain flour or parchment paper to prevent sticking, but it just won't be quite as crunchy.
Where is cornmeal made?
Cornmeal is not grown . It is made from corn. Corn is grown in the United States, Mexico, South America. Corn is grounded to make cornmeal.
What is Johnny bread?
Johnny bread, also known as Johnnycake or cornmeal flatbread, is a traditional dish made primarily from cornmeal, water, and salt. Originating in the Caribbean and popular in the Southern United States, it is typically baked or fried until golden brown. The dish can be enjoyed on its own or served with various toppings, such as butter, honey, or savory accompaniments. Its simplicity and versatility have made it a beloved staple in many regions.
What are the differences between white cornmeal and yellow cornmeal?
The main difference between white cornmeal and yellow cornmeal is the color of the corn used to make them. White cornmeal is made from white corn, while yellow cornmeal is made from yellow corn. This difference in corn color can also affect the flavor and texture of the cornmeal, with some people preferring the slightly sweeter taste of white cornmeal and others liking the more robust flavor of yellow cornmeal.
What are the differences between white and yellow cornmeal?
The main difference between white and yellow cornmeal is the type of corn used to make them. White cornmeal is made from white corn, while yellow cornmeal is made from yellow corn. This difference in corn color can affect the flavor and texture of the cornmeal, with white cornmeal being milder in flavor and softer in texture compared to yellow cornmeal.
