It's Cheese and Candy, That's pretty much it.
There's.....
(Naturally)
Purple Cabbage & Eggplant (Aubergine) are the obvious answers. There are, however, many variants of regular vegetables which are purple - many contain anthocyanin (found in blueberries) which give them their colour, and/or contain phytochemicals which help protect from cancer, improve the memory keep your heart healthy! Here's a few:
Purple Carrotts. Potatoes, Tomatoes, Snow Peas, Corn, Kohlrabi, Violetto String Beans, Raddicio & Oca.
Egg plants are often considered vegtables but they arefruits and grapes, blueberries, blackberries, and some cranberries
Not sure exactly what you are looking for, but the mangosteen is the closest i came.
Some purple foods to eat are: eggplant, plums, grapes, cabbage, peppers, potatoes, raisins.
grapes
Eggplant has a purple skin. There are also varieties of corn, potatoes, and onions that are purple.
Well, the only purple vegetables are aubergines, and there are about 15-20 different green vegetables so the answer equals out to around 17-25.
· eggplant · endive
Beet Meet
purple mostly. sometimes red and white
beet meet
The making of a soup called "borscht".
Beet meet.
The making of a soup called "borscht".
red onions, eggplant, red cabbage, and a type of potato
What you say is true; fluorite is sometimes purple, and does appear in some geodes. I do, however, think that it would be rare to find a geode with purple fluorite
A purple potato is a kind of potato that has purple skin and or flesh (sometimes called blue) with varieties being Purple Peruvian, Davis Purple, Eureka Purple, Fenton Blue, Purple Mountain, Blue Tomcat etc.They turn purple cause of the plants chemicals.A purple potato is a kind of potato that has purple skin and or flesh (sometimes called blue) with varieties being Purple Peruvian, Davis Purple, Eureka Purple, Fenton Blue, Purple Mountain, Blue Tomcat etc.