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What else can I help you with?
What is the average weight of cow tripe?
About 1 pound
What part of the cow does menudo come from?
Menudo is another word for tripe, which is the stomach of a cow. The stomach is separated from the carcass, cleaned of all contents, scalded and bleached to clean it, then packaged and shipped out for consumption.
What is Mondongo made of?
Mondongo is a traditional Latin American dish typically made of tripe (cow's stomach), vegetables (such as onions, peppers, and carrots), and a variety of seasonings and spices. It is often cooked slowly in a savory broth until the tripe becomes tender and flavorful.
What is cow elder?
There is no specific term "cow elder" in the context of cows. It could be a misunderstanding or a term that is not commonly used or recognized. If you could provide more context or clarification on what you mean by "cow elder," I would be happy to help further.
What part of the cow does schnitzel come from?
Loin
What part of the cow stomach do you cook?
you cook tripe.
Is there a fish called tripe?
No, tripe is the edible lining of a cow's stomach.
What food is made from Cow Stomachs?
That would be tripe. Tripe is made from the lining of the rumen, the cow's largest forestomach chamber.
Is tripe the stomach lining of a cow?
Tripe is the first or second stomach of a cow and is served in various ways.
What is beef honeycomb tripe?
Tripe- the lining of a cow's stomach that has the hexagonal appearance of honeycomb.
What kind of muscle is cow tripe?
Tripe is actually a lining of the stomach. It is attached to the stomach wall.
What part of a salt cod does tripe come from?
Tripe does not come from salt cod. Tripe is the edible lining from the stomach of a cow, whereas salt cod is dried and salted cod fish. They are two different foods obtained from different sources.
What is the average weight of cow tripe?
About 1 pound
What is beef tripe?
It is the stomach lining of a cow. Or go to wikipedia......
What is the stomach lining of ox or cow?
As a foodstuff, it is called "tripe."
What part of the cow does menudo come from?
Menudo is another word for tripe, which is the stomach of a cow. The stomach is separated from the carcass, cleaned of all contents, scalded and bleached to clean it, then packaged and shipped out for consumption.
Are cow stomachs edible?
You are able to eat the lining of the rumen and the reticulum, this is a delicacy common in France and is generally known as Tripe.
