The no fears of tears expiriment!
Pickling is often done with vinegar, which is diluted acetic acid, making whatever is pickled acidic.
Yes! onions contain starch.
it is organic
Are pickled onions acidic
Acid
chill the onions before cuttin it
Yes. I did a science fair project on that and ithe mouse ate most of it.
Simply watching something grow is not a science project. For it to be a science project, you would have to keep records concerning the growth of the onion. You would need to record how it grew each day. You would need to record the temperature. Science involves keeping careful records. Better yet, you could grow several onions, one with no fertilizer and others with different types of fertilizer. Science involves record keeping not just observation.
Pickling is often done with vinegar, which is diluted acetic acid, making whatever is pickled acidic.
* There are whit onions, Purple onions and all sort of onions * There are whit onions, Purple onions and all sort of onions
The plural possessive form of "onions" is "onions'".
The typical ingredients in making parsnip soup are parsnips, onions, garlic, unsalted butter, carrots, celery, gingerroot and the herbs thyme and nutmeg.
Sure, I have used what onions I had on hand white, purple and yellow.
Tomatoes, onions, and peppers give steaks great taste when they are in a stirfry.
small grown
onions aren't fruit they are in-fact vegetables
shallots are mini onions mostly used in making sambhar.