There are many methods to do this, but my favorite is,after it is cleaned, to rub it down in meat tenderizer and butter. After it has been in the oven for about an hour, I like to take sugar, honey, and butter mixed together, and rub it on the turkey cover it, and put it back into the oven until it is ready to eat. The turkey comes out juicy, sweet, and fall apart amazing.
The barbecue grill you use really won't make a big difference, but the recipe you use on your turkey will! I have found the best barbecue turkey recipe and everyone in my family just loves it. If you are interested in giving it a try, you can find it here: http://www.myrecipes.com/recipe/best-ever-roasted-or-barbecued-turkey-10000000523502/T
This is an excellent idea as it will teach your kids great eating habits. Why not give them fruits, cheese, wheat crackers and turkey meat to make their own snack.
The website Simply Recipes has a recipe for Mom's Turkey Soup. It provides details on how to make the stock as well as the soup itself. There's also a recipe on Food Network that's for turkey soup to eat the following day. This second recipe takes approximately two hours and thirty minutes and serves between six and eight people
There is an easy recipe for making turkey burgers. Combine one pound of ground turkey, one tablespoon of Worcestershire sauce, a pinch of thyme and rosemary, and salt and pepper. Make into patties and cook until well done.
Thaw the frozen turkey in the refrigerator, then brine it in a mixture of water, salt, sugar, and herbs for at least 12 hours. Rinse the turkey, pat it dry, and cook it according to your recipe's instructions. Make sure to follow food safety guidelines throughout the process.
To find a recipe for Tahini, try the Food Network website or the All Recipes website. Both websites offer various ways to prepare Tahini and tips to make it easier for you.
An easier way to make turkey is, instead of roasting the whole thing you can make battered turkey rolls instead. They don't take as long, and you wouldn't have to worry about serving a perfectly sized, whole turkey in the middle of the table.
You have the giblets, and turkey pieces. A person can make their own stew and gravy from this combination. That sounds very delicious to use the body of the turkey for a quick and simple afternoon lunch.
Turkey leftovers can be used for almost any recipe requiring turkey to be used, including soups, sandwiches, pot pies, casseroles, salads, tetrazzini, and much more. A website like All Recipes, Food Network, or BBC Good Food, as well as the websites or recipe books of prominent well-known chefs, would be excellent sources to find some delicious ways to make the best use of your leftover turkey.
The easiest way to make turkey soup is to have turkey meat and stock ready. Many fresh ingredients like vegetables, and the right amount and combination of seasonings can make you the perfect turkey soup.
One can go to the website simply title Food to find numerous recipes on how to make Turkey Cupcakes. Another great website is the Taste of Home for the top rated recipe.
If you want to make a good breakfast for your husband you should try Turkey Sausage Breakfast here is the whole recipe http://allrecipes.com/Recipes/breakfast-and-brunch/breakfast-casserole/main.aspx